Victorino Estrada
Sous Chef at Cote Korean Steakhouse@ Cote Korean Steakhouse
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Victorino Estrada is a highly experienced professional with 12.3 years of work experience. He has worked in various roles, including Sous Chef at Cote Korean Steakhouse, Team Lead Supervisor at Neuman's Kitchen, Line Cook at Jeffrey's Grocery, and Head of Food Services at Singas Famous Pizza. Victorino has a strong background in the food industry, having worked as a Sous Chef at Cote Korean Steakhouse and as a Team Lead Supervisor at Neuman's Kitchen. He also has experience in the food industry, having worked as a Line Cook at Jeffrey's Grocery. Victorino is based in the United States.
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Work Experience

16 West 22nd Street, New York, NY, 10010, US

Restaurants

41
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Victorino Estrada's Professional Milestones

  • Sous Chef (2017-07-01~): Achieved culinary excellence, transforming dishes into culinary delights, and maintaining a high reputation in the culinary industry.
  • Team Lead Supervisor (2015-05-01~2017-07-01): Enhanced team productivity and team efficiency through strategic planning and effective leadership.
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