Vijay Kumar Murthy

PROFILE SUMMARY • Hospitality Expert with over 12 years of experience in Food & Beverage Operations, Executive Assistant, General Administrations • Resourceful in directing all food outlets; training and monitoring all the store kitchen staff, maintaining hygiene in all outlets; recruiting kitchen staff • Resourceful in checking freshness of food and ingredients; supervising and coordinating activities of cooks and other food preparation workers; developing recipes and determine how to present the food • Knowledge in P/L, coaching and mentoring, menu engineering, kitchen development, fluent in English; comprehensive knowledge in Food Safety, Hygiene and HACCP • Achieved Certificate of Participation for Authentic Indian Regional Cuisine category in Culinary Art India 2007, Certificate of Appreciation for securing Bronze in the Buffet Meal Category in Culinary Art India 2005 and Certificate of Appreciation of the outstanding service rendered as Liaison Officer for the 1st Afro Asian Games • Received Bravo Certificate of Participation for International Master Chef’s Category in Authentic Indian Regional Cuisine and Bravo Certificate for Appreciation for consistent efforts towards working sincerely • A keen communicator with refined interpersonal, team building, problem solving and analytical skills