Demi Chef De Partie@ Big Mamma Group
London, England, United Kingdom
Vincent Testa
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Tell me more about Vincent Testa?
FlashIntel GPTVincent Testa is a highly experienced chef with 7.5 years of work experience in the culinary industry. He has a strong skill set in areas such as kitchen preparation, menu preparation, and food management. Vincent has worked in various roles, including Demi Chef De Partie and Commis Chef. He has also gained valuable experience in the hospitality sector during his 16 years at the National Restaurant Association. Vincent is currently based in Naples, United Kingdom.
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Emails and Phone Numbers
About
Salve mi chiamo Vincent, ho 20 anni e sono diplomato presso l'istituto alberghiero di Napoli con valutazione 90/100. Lavoro da quando ho 16 anni e ho maturato esperienze nella cucina partenopea tradizionale.
Work Experience
Demi Chef De Partie
Head Chef
Restaurants
Vincent Testa's Professional Milestones
- Demi Chef De Partie: Created engaging and impactful culinary experiences, captivating guests with every visit.
- Head Chef (2019-10-01~2021-12-01): Creating culinary masterpieces that captivate the culinary palate and elevate the culinary experience.
Skill
Settore Alberghiero
Catering
Cucina
Preparazione Del Cibo
Sviluppo Menu
Sviluppo Di Ricette
Gestione Culinaria
Certification
Colleagues
Gregory D.
cto @ big mamma
Marilyne Mesiano
ceo development big mamma group
Lucy Morgan-Hobbs
interior designer at big mamma group · founder & director of freetides
Yann Ravel-Sibillot
Chief Technology Officer
Juliette Euzenot
coo @ napoli gang by big mamma
Other Named Vincent Testa
Frequently asked questions
We found 1 Vincent Testa's email addresses
Vincent Testa's social media include: Linkedin,
Vincent Testa works for Big Mamma Group
Vincent Testa's role in Big Mamma Group is Demi Chef De Partie
Vincent Testa works in the industry of Restaurants
Vincent Testa's colleagues are Gregory D.,Marilyne Mesiano,Lucy Morgan-Hobbs
Vincent Testa's latest job experience is Demi Chef De Partie at Big Mamma Group
