Vivianne Ide
Pastry Chef@ A Casa do Porco Bar
São Paulo, São Paulo, Brazil
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Vivianne Ide is a professional with 5.8 years of work experience. She is based in Sao Paulo, Brazil. Vivianne has worked as a Confeiteira in various departments, including Other, and also as a Confeiteira at Pipo Restaurante and A Casa do Porco Bar. She has experience as an Auxiliar De Confeitaria and as a Confeiteira at a different establishment. Vivianne's expertise lies in the fields of hospitality, accommodation services, and hospitality.
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124 R. Araújo - República São Paulo, br

Restaurants

50
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Vivianne Ide's Professional Milestones

  • Pastry Chef (2018-05-01~2018-11-01): Streamlined pastry creation process, resulting in improved accuracy and increased baking efficiency.
  • Pastry Chef (2019-02-01~2019-08-01): Creating authentic pastry delights that enhance the pastry culture and delight customers.