Chef De Partie@ Greene King
Rochester, England, United Kingdom
Wayne Tamplin
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FlashIntel GPTWayne Tamplin is a highly experienced chef with 6.5 years of work experience. He has worked at Gourmet Burger Kitchen in London as a Sous Chef and at Greene King in Bury St Edmunds as a Chef De Partie. At Gourmet Burger Kitchen, he was part of the Other department and at Greene King, he worked in the Other department. Wayne Tamplin is based in Chatham, United Kingdom.
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Emails and Phone Numbers
Work Experience
Chef De Partie
Food and Beverage Services
Wayne Tamplin's Professional Milestones
- Chef De Partie: Developed exceptional culinary techniques, high-quality food, and elevated the dining experience for the dining guests.
- Sous Chef (2017-04-01~2017-04-01): Creating a rich and flavorful culinary experience, attracting a loyal clientele.
Certification
Colleagues
Ben Scott
Customer Engagement Product Owner
Debbie Winstanley
Owner
Simon Brent-Digital Product Portfolio Owner (CSP-PO)/MBA
Product Portfolio Owner | Certified Scrum Professional | Product MBA
Clayton Winsor
Business Owner | Experienced Hospitality Manager | Business Development Manager
Gemma Hart
Kitchen Team Leader | Owner Baker
Other Named Wayne Tamplin
Frequently asked questions
We found 1 Wayne Tamplin's phone numbers
Wayne Tamplin's social media include: Linkedin,
Wayne Tamplin works for Greene King
Wayne Tamplin's role in Greene King is Chef De Partie
Wayne Tamplin works in the industry of Food and Beverage Services
Wayne Tamplin's colleagues are Ben Scott,Debbie Winstanley,Simon Brent-Digital Product Portfolio Owner (CSP-PO)/MBA
Wayne Tamplin's latest job experience is Chef De Partie at Greene King
