William Hubel
Owner | Chef@ Blue Moon Grill
Syracuse, New York, United States
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William Hubel is a highly skilled and experienced chef with expertise in catering, event planning, and customer service. Based in the United States, he currently serves as the Owner and Chef at Blue Moon Grill. With a strong background in restaurant management and menu development, William is known for his culinary skills and ability to develop menus. He also excels in social media and inventory management, making him a valuable asset in the hospitality industry.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@windstream.net
+1 315598****
+1 315263****
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About

Owner / Chef at Blue Moon Grill

Work Experience

3599 Lake Tahoe Blvd South Lake Tahoe, CA 96150, US

Restaurants

13
Phone
+1 3155984770

William Hubel's Professional Milestones

  • Owner | Chef: Elevated the dining experience through innovative cuisine techniques and exceptional service.