Nantucket, Massachusetts, United States
Yenifer Osorio
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FlashIntel GPTYenifer Osorio is an experienced Pastry Chef with 11.7 years of work experience. He has worked at The Varano Group in Boston as an Assistant Pastry Chef and at Petit Robert Bistro in the United States as a Pastry Cook. The Varano Group is a restaurant and accommodation services company with a focus on architectural design, construction management, and engineering design. Petit Robert Bistro is a restaurant and accommodation services company with a large staff. Yenifer Osorio's expertise lies in the food and beverage industry, specifically in the areas of kitchen operations and food and beverage services.
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Emails and Phone Numbers
Work Experience
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Food and Beverage Manufacturing
Yenifer Osorio's Professional Milestones
- Pastry COOk (2012-01-01~2015-01-01): Mastered the art of pastries, meeting the needs of various clients and elevating the dining experience.
- Assistant Pastry Chef (2015-03-01~): Mastering various pastry techniques, creating creative and creative dishes that satisfy client's taste buds.
Certification
Colleagues
Sophie Frazier
kitchen manager and chocolatier
Other Named Yenifer Osorio
Frequently asked questions
We found 1 Yenifer Osorio's email addresses
Yenifer Osorio's social media include: Linkedin,
Yenifer Osorio works for Hi-Rise Bread Company
Yenifer Osorio's role in Hi-Rise Bread Company is --
Yenifer Osorio works in the industry of Food and Beverage Manufacturing
Yenifer Osorio's colleagues are Sophie Frazier
Yenifer Osorio's latest job experience is -- at Hi-Rise Bread Company
