Zac Wilbur
Tell me more about Zac Wilbur?
Zac Wilbur is an experienced Executive Chef with 18.7 years of work experience in the hospitality industry. He has a strong skill set in catering, menu engineering, food & beverage, and hotel management. Zac has worked at various establishments, including TPC Craig Ranch, Brookhaven Country Club, and Dallas Country Club. He has also served as an Executive Sous Chef at the Dallas Museum of Art. Zac is known for his expertise in menu costing, menu development, and culinary skills. He is based in the United States.
For inquiries about Phone Number and Email, please click here Unlock Contact
Emails and Phone Numbers
About
Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Menu Engineering, Food & Beverage, Food Cost Analysis, and Hotel Management. Strong operations professional with a Associate of Arts and Sciences (A.A.S.) focused in Culinary Arts/Chef Training from The art Institute of minneapolis.
Work Experience
executive chef at northwood club
Hospitality
Zac Wilbur's Professional Milestones
- Executive Chef (2020-02-01~): Mastering culinary techniques, creating memorable and diverse food experiences for guests.
- Executive Sous Chef (2007-01-01~2009-01-01): Mastered the art of culinary skills, consistently leading a high-performing culinary team to deliver exceptional service.
Skill
Cuisine
Culinary Management
Menu Costing
Recipes
Menu Development
Culinary Skills
Fine Dining
Catering
Food
Gourmet
Restaurant Management
Food Preparation
Banquets
Pastry
Sanitation
Cooking
Seafood
Restaurants
Hospitality Management
Sauces
Food And Beverage
Pre Opening
Italian Cuisine
Menu Engineering
Food Quality
Culinary Education
Food Safety
Wine
Food Cost Management
Mediterranean
Food Cost Analysis
Parties
Banquet Operations
Gastronomy
Hospitality Industry
Membership Relations
Baking
Inventory Management
Serve Safe Certified
Butchery
Event Management
Labor Control
Hotel Management
Customer Service
New Restaurant Openings
Event Planning
Servsafe
Certification
Colleagues
Eric Stobaugh
assistant general manager at northwood club
Shara Capper
Sales And Marketing | Team Leadership | Revenue Generation | Presidents Club | Hall Of Fame
Kiana Van Gerwen
director of catering at northwood club
Paula Smith
director of member relations & administrative services at northwood club
John McGee, CCM
General Manager | Chief Operating Officer
Other Named Zac Wilbur
Frequently asked questions
We found 3 Zac Wilbur's email addresses
We found 2 Zac Wilbur's phone numbers
Zac Wilbur works for Northwood Club
Zac Wilbur's role in Northwood Club is executive chef at northwood club
Zac Wilbur works in the industry of Hospitality
Zac Wilbur's colleagues are Eric Stobaugh,Shara Capper,Kiana Van Gerwen
Zac Wilbur's latest job experience is executive chef at northwood club at Northwood Club