wes mills
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Le Cordon Bleu _ North America
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FlashIntel GPTWes Mills is a highly motivated and experienced cook with almost 16 years of experience in various restaurant settings. He has worked at renowned establishments such as McDonald's Steak n Shake Cheddar's Hemmingway's Blue Water Cafe and FD's Grill House. Wes is known for his ability to cook steak to temp and his hardworking nature. He is highly motivated and has never worked in a job that didn't happen. Wes has a diverse work history, including roles as an Owner, Cook, Line Cook, and Prep Cook.
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About
I have cooked for roughly 16 years in every kind of restaurant from fast food to fine dining. Some places I have worked include McDonald's Steak n Shake Cheddar's Hemmingway's Blue Water Cafe and FD's Grill House. I pride myself on being able to cook a steak to temp and being one of the hardest workers in the kitchen. I have never worked a job where a promotion didn't happen or wasn't talked about. I consider myself highly motivated.
Work Experience
wes mills's Professional Milestones
- Owner: Building a successful business from the ground up, creating a positive and profitable business model.
- COOk (2019-03-01~2019-05-01): Enhancing flavorful dishes by creating diverse and versatile dishes.
Education
Hotel,
Motel,
And Restaurant Management
2015-2016Certification
Colleagues
Frequently asked questions
We found 1 wes mills's email addresses
We found 1 wes mills's phone numbers
wes mills's social media include: Linkedin,
wes mills works for DAD
wes mills's role in DAD is Owner
wes mills works in the industry of Software Development
wes mills's colleagues are Richard Delight,kerem sahin,Rodney Kryst
wes mills's latest job experience is Owner at DAD
wes mills's latest education in Le Cordon Bleu _ North America
