Erin Girardeau
Tell me more about Erin Girardeau?
Erin Girardeau is a highly experienced professional with 9.4 years of work experience in the hospitality industry. She possesses a wide range of skills including customer satisfaction, restaurant management, and inventory management. Erin has worked as a Restaurant Manager at Joe's Crab Shack in Houston, Texas, and as a Culinary Manager. With a strong background in food and beverage, she excels in team leadership and menu development. Erin is based in the United States and has a proven track record in the food and beverage industry.
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Emails and Phone Numbers
Work Experience
Restaurant Manager
Restaurants
Erin Girardeau's Professional Milestones
- Culinary Manager (2014-06-01~): Optimized production processes, resulting in improved efficiency and reduced production time.
- Restaurant Manager (2015-03-01~): Enhanced operational efficiency and reduced costs through streamlined processes and strategic planning.
Skill
Customer Satisfaction
Customer Service
Restaurants
Restaurant Management
Food Service
Food And Beverage
Inventory Management
Hospitality
Time Management
Bartending
Food
Microsoft Office
Menu Development
Team Leadership
Catering
Sales
Hospitality Management
Management
Culinary Skills
Microsoft Excel
Food & Beverage
Certification
Colleagues
Ann Lemelin
owner at joe s crab shack
Bierck Saxton II
owner at saxton aviation
Jay O'Neil
company owner at joe s crab shack
Donna Nott
small business owner at joe s crab shack
Maren Longstreet
business owner at joe s crab shack
Other Named Erin Girardeau
Frequently asked questions
We found 1 Erin Girardeau's email addresses
We found 1 Erin Girardeau's phone numbers
Erin Girardeau's social media include: Linkedin,
Erin Girardeau works for Joe's Crab Shack
Erin Girardeau's role in Joe's Crab Shack is Restaurant Manager
Erin Girardeau works in the industry of Restaurants
Erin Girardeau's colleagues are Ann Lemelin,Bierck Saxton II,Jay O'Neil
Erin Girardeau's latest job experience is Restaurant Manager at Joe's Crab Shack